Best in quality
Tasty, healthy rice graded at the mill.
Tasty, healthy rice graded at the mill.
Modern equipment, careful extraction, hygienic process.
Top-quality paddy from trusted growing belts.
Timely delivery and long-term trade partnerships.
Our brands
From the same rice-milling group that has served Telugu-speaking states since 2002. Bandaru for everyday volume. Kubera when the counter needs a richer presentation. Both brands leave one mill — cleaned, polished, graded, and packed for trade.
Trade catalogue
About Bandaru
Bandaru Rice Company carries the legacy of Bandaru Kushalaiah — a rice business shaped by more than 40 years of practical experience, disciplined milling and honest relationships across the trade.
From paddy sourcing and grading to milling, packaging and supply, every stage reflects a simple principle: choose good grain, maintain quality at every step, and serve customers with reliability.
"40+ Years of Experience. A Commitment to Quality That Never Changes."
Our process
Since our early years we have built strong relationships with local farmers, collecting top-quality paddy from the best growing belts.
Paddy moves through cleaning, hulling, polishing, and grading on a controlled mill line for the best-quality outcome.
Rice is aged, checked, and packed into attractive Bandaru and Kubera bags with efficient warehousing before dispatch.
Minimum 100 bags per order — marked, loaded, and sent to traders, retailers, and distributors across the region.
Who we serve
Commission agents and market traders who need a repeatable lot, not a pretty sample.
Kirana and store networks stocking branded Bandaru or Kubera bags.
Partners building a rice portfolio across one city or a wider belt.
Hotels, messes, and institutions that cook rice every day, at volume.
Trade partnership
Partner with a mill group trusted for quality, timely delivery, and long-term dealer relationships. We welcome traders and distributors who can handle a minimum order of 5 tonnes in Hyderabad and surrounding areas.
Lead with Bandaru HMT — our best-moving grain — then add Kolam, Sona Masuri, and the rest of the mill range as your market grows. We are planning for more areas in the coming future; updates will be posted on this website.
Customer feedback
Families, traders, and restaurants across Andhra Pradesh and Telangana cook with rice from our mill group every day.
Home maker
"My family enjoys the recipes prepared with Bandaru rice. As a mother, I am completely satisfied with the quality — soft, tasty, and consistent every time."
Lakshmi K.
Dealer
"I have been a regular dealer for years. Timely delivery, hospitality, and commitment in service delivery — I would love a long-term association with this mill."
Nageshwara Rao
Restaurant owner
"We use Bandaru rice for pulao, biryani, and everyday service. The grains cook evenly and hold well on a busy kitchen line — exactly what a restaurant needs."
Sharath Kumar
Home maker
"I experiment with different cuisines at home — biryani, lemon rice, and everyday meals. Bandaru rice is a single-stop solution for all types of cooking."
Manasa V.
From the mill desk
Trade with Bandaru
Tell us your market and preferred varieties. Our trade desk replies with lot availability and a clear next step.